It was a busy one this week. Beautiful weather and the full harvest to sell. These are the best weeks: when you can still get tomatoes and raspberries, Concord grapes and arugula, but also parsnips, butternut squash, full stalks of brussel sprouts, and apple cider. Things don’t change that much at our stand, and actually this week was too busy for me to do much shopping, but you just feel it, being down there. A little chill to make you appreciate the sun while it lasts. Storing up.